Ka-bobs are always a big hit at our house, but these ones were the best ones yet. I’m recording so I remember, and cook these again all SUMMER LONG!
Elliot loved putting them together, (We put them together first thing int he morning when the boys left for school, and the meat could marinate)
And I love the smell of them cooking.
And the recipe, so I don’t loose it! 🙂
(I doubled this for 4 skewers of meat, and 10 Skewers of veggies)
2 tbsp. oil
1/4 tsp. ginger
2 tbsp. soy sauce
Garlic salt
2 tbsp. lemon juice
Beef, cubed for skewers