Last summer I learned how to bottle food. This summer a neighbor brought me some bottling cucumbers, and a recipe, and it was so refreshing to dust off my skills again, and create something I never have before.
Pickles. They were so pretty,I again came to the conclusion, nothing is prettier than bottled food (and that I live in an awesome neighborhood, so grateful to live in a place where everyone reaches out and shares!)
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One reply on “Should be in a museum…”
That’s awesome! I’ve always wanted to learn how to can. Having a bigger garden would be nice too. 🙂